Super Duper Burgers is going to be numero uno on your list of "American Burger Joints to Visit". They're the fast food joint with "slow food values", which instantly gets a tick from me. The beef is sustainably farmed and ground daily, their shakes and soft serves made with organic Californian cream. All their packaging is compostable too. Did I mention they also bake their cookies and pie on premises?
They didn't have a gluten-free bun for me, instead they wrapped the burger in lettuce. This suited me just fine as I wanted to keep things as LCHF as possible but I wasn't expecting to be blown away. Well, didn't I get the surprise of my life when I tasted that little bunless beauty! The blend of sexy smoked bacon, super melty cheese and Niman Rach beef knocked my socks off and I kid you not, even without a bun, that burger was better than any fully assembled cheeseburger I have ever tasted! My partner in culinary crime agreed that Super Duper was, well, super duper.
^^We weren't the only Super Duper devotees^^
Say hello to James' Super Burger with cheese:
And my burger, undressed. This. Is. How. Bacon. Should. Look (and boy, do I wish you could have tasted it for yourself):
As well as these super duper cookies, they have the most delicious soft serve cones. I didn't take pictures the other time we went (yes, we were regulars) but James and I went to town on a soft serve dipped in chocolate.
You can find out more about Super Duper Burgers here. Promise me you'll visit them if you go to San Francisco?
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